UN Proposes End To Fishing Subsidies: restructuring could avoid collapse of fish stocks

Throughout many fisheries worldwide, overfishing has greatly reduced fish stocks and the response of some governments has been the subsidization of fleet expansion - more vessels, more nets and related equipment - so as to maintain or increase catch levels of a dwindling resource. Unfortunately, while this logic may make some sort of economic sense, it also most certainly hastens the inevitable collapse of the species and the industry itself - a sort of Band-Aid solution for a festering, terminal wound.

In a recent report put out by the United Nations Environment Program (UNEP), a drastic reduction in commercial fishing subsidies is being proposed as a way to save both the fishing industry and fish populations. The report recognizes that approximately 20 percent of the world population depends on seafood as a primary food source and that there are over 170 million people involved in commercial fishing and processing. But the report also recognized that by 2003 , 27 percent of the world's marine fisheries had collapsed. And without a major restructuring of how this marine resource is utilized, that number was bound to increase.

According to UNEP, $27 billion (USD) is being spent each year as subsidies - $8 billion of which is earmarked for managing marine protected areas, but the rest is being spent on propping up fishing fleets to maintain or expand fishing capacity when that capacity already exceeds what is sustainable. UNEP proposes a systematic restructuring in subsidies, focusing more on buying up excess vessels and retraining fishermen, thereby reducing commercial fishing to a level that would be more in line with enabling fish populations to provide their "maximum sustainable yield."

Would this allow commercial fisheries to meet increasing demand from an ever-growing human population? Probably not, but it would forestall the total elimination of one fishery after another, while alternatives are developed such as aquaculture. Others have indicated that taking any food from the sea will lead to its eventual elimination, that "sustainable fishing" is a myth. Whether that is true or not, it must be recognized that a demand for seafood will always exists and so steps must be taken to best preserve what is most certainly not an endless resource.

Some have also suggested that the economic rationale that supports farm subsidies - where, instead of expansion, productive farmland sits idle for the purpose of maintaining stable prices - may need to be re-examined in the face of the moral dilemma of developing nations in need of food staples for an undernourished populace.

You can read more about UNEP's commercial fishing subsidy proposals - part of an overall strategy for a "Greener Economy" - by clicking here (PDF download) or reading UNEP's latest press release.

Information source: SeaWeb.org.

Bahamas' Sharks: a moment's scarcity with disturbing implications

I returned late Thursday night from a video assignment in the Bahamas as director of photography - hence, the lack of postings over the last few days. The crew was out there to film sharks but, as it turned out, we had to look far and wide to find what we were looking for. In the "usual places" where we would expect to find numerous lemon, tiger, and Caribbean reef sharks, we were being skunked - a highly unusual experience.

The boat captain made radio calls to other boats in the area only to find that they were also experiencing the same lack of sought-after quarry. So, we were not the only ones and apparently this had being going on for several weeks. Two possible theories were being bandied about - either of which raised concerns as they illustrated the fragility of a marine ecosystem.

Hunting for sharks:
One of the dive operators that regularly works the area off the Bahamas related a rumor that a tiger shark, possibly a pregnant female, was taken by a fisherman the week before. Had the sharks, in response, moved away from their usual haunts, perhaps deeper or farther out to sea? Possibly - although the theory demands a multi-species reaction to a singular event that may not be that plausible. But it's a tantalizing idea: what would be the response by schooling predators like lemon and tiger sharks to life-threatening events? No matter how much bait or chum was used, at sites where we would normally have so many sharks on hand, you could almost walk across the water on their backs, there were virtually none.

Rising temperatures:
The other theory, which we were experiencing first hand, was an increase in water temperature. We found the temperature in be in the mid-80's from the surface (which is to be expected this time of year) to as deep as 60 feet before it abruptly dropped about ten degrees. Could this abnormal wider range of warmer water have pushed the sharks to deeper and more comfortable depths? Several of the locations where one would typically be surrounded by sharks are in the 20-foot depth range - and we had no luck at those sites. Ultimately, on the last day of shooting, we came upon a small but suitable number of Caribbean reef sharks at 80 feet. My B-camera operator, Scott Cassell, commented to me that he also noticed a lot more algae growing on the reefs in the shallower, warmer depths, versus the more colorful sponges and corals.

In the end, the production crew was able to get the footage it needed, but it was challenging to say the least. And disturbing to think about the implications to a balanced and healthy marine ecosystem when normal conditions are disrupted. In the end, either of these two mitigating factors - fishing or water temperature - which impacted the number of sharks we encountered could be mere anomalies. But it did provide a disturbing indication as to the impact of shark fishing and climate change.

In a couple of weeks, all we experienced could be forgotten and the frequency and range of the Bahamas' sharks could return to normal. But it was sobering to think what the future may hold in store.

Arctic Sea Ice: researchers prepare to monitor 2010 summer levels

We're in June now, so it's time to dig out the sun tan lotion and down parkas, right? What, no? Well, as described by ScienceNews, "While most folks are breaking out their shorts and swimsuits for a summer of play, some researchers are packing warm-weather gear for a much colder trip — to Arctic ice."

This is the time of year when Arctic researchers prepare to monitor and measure the summer sea ice, which has been in steady decline for several decades. Scientists generally agree that climate change, in the form of increasing temperatures in both the air and water, is slowly depleting the Arctic region of its year-round sheet of sea ice. The sea ice is an undulating mass that grows in the winter and shrinks in the summer, but overall, the sea ice is shrinking. The white ice normally reflects sunlight but with an increase in overall temperatures, the ice melts and exposes more dark sea water, which absorbs heat. This "feedback loop" aggravates and accelerates the problem.

In 2007, the U.S. National Snow and Ice Data Center recorded the lowest level of summer sea ice in recorded history. But on a year-by-year basis trends can sometimes be difficult to detect. In the subsequent 2 years, late summer weather changes produced more sea ice than the record low of 2007. But each year has still been below the mean average and the trend is still moving downward.

According to SEARCH (Study of Environmental Arctic Change), "In fall of 2009, the area of second-year sea ice [ice that has remained from one season to the next] has increased relative to 2007 and 2008. However, the arctic ice pack remains substantially younger, thinner, and more mobile than prior to 2005. The long-term trend in summer sea ice extent is still downward. Furthermore, the rate of refreezing at the end of October is less than in 2007."

As of right now, the sea ice level for May was close to the lowest ever recorded for that time of year. But scientists will be monitoring it closely and if any months experience an extended cold snap, the summer sea ice could put up a fight to stay around.

But the big picture still remains unchanged - a steady decline that is a "canary in the coalmine" indication that climate change is real and has been unusually rapid - more so than can be attributed to a natural cyclical pattern.

Read ScienceNews article.

Ocean Acidification: SeaWeb brings bring scientists and commercial fisheries to the table

With many environmental issues, real quantifiable progress is often attained when scientists and commercial interests can sit down and objectively discuss the situation. SeaWeb.org, through its Seafood Choices Alliance, realizes this and has been taking steps to get what can seem like disparate interests to sit down at the same table to discuss the reality of ocean acidification.

Ocean acidification is when the oceans become more acidic from the absorption of increased CO2 in the atmosphere. This increase in the water's acidity levels impacts a variety of corals, shellfish, and other animals that rely on the use of calcium in building shells or other supporting structures - a process that is severely weakened by the more acidic water.

SeaWeb has conducted two workshop meetings - one in Portland, Oregon and another recently held in St. Petersburg, Florida - between scientists and commercial fishing leaders to discuss what the latest data says about the current and future status of ocean acidification, and what it means not only for the marine species but for the commercial fishermen and aquaculture companies.

"It is good for various and even opposing stakeholders of a public resource to sit down and talk. At least we can understand the investment each of us has in our finite fisheries and oceans," said Bobby Aylesworth, chairman of the Board of the Southeastern Fisheries Association, about the workshops. "Hopefully we find some common ground to grow from."

According to SeaWeb, one of the ways that scientists hope to collaborate with the seafood industry is through the sharing of data. Ocean acidification is not something that anyone can hide from, so by sharing data drawn from water quality tests taken at hatcheries and nurseries, combined with ongoing scientific studies by local scientists; all interested parties can have a better idea as to what changes are taking place within their own particular region of commercial concern.

There is already documented evidence of the impact of ocean acidification on sealife, so it behooves commercial industry to work with scientists - rather than to oppose or worse yet, buy-off scientists - to get an accurate picture of the issue. Nothing grabs the attention of policy and decision makers regarding an environmental threat than when a commercial enterprise is put at risk. When may be thought of as a bit esoteric suddenly becomes very real.

Read about SeaWeb in Action.

Jacques-Yves Cousteau: centennial celebrates a pioneer

On this centennial of the birth of Jacques-Yves Cousteau, I'd like to reprint an article from today's National Geographic News, that pretty much says it all as to why this man was such a seminal figure in bringing oceanography and ocean conservation to the masses:

Jacques Cousteau Centennial: What He Did, Why He Matters
Marking Cousteau's hundredth anniversary—five successes, one great legacy.

By Ker Than for National Geographic News
Published June 11, 2010

The late Jacques Cousteau's hundredth birthday is inspiring headlines and, Friday morning, a Google doodle—perhaps the ultimate Internet accolade.

Why is the ocean explorer such a legend? Here are five good reasons.

1. Jacques Cousteau pioneered scuba gear.

With his iconic red beanie and famed ship Calypso, the French marine explorer, inventor, filmmaker, and conservationist sailed the world for much of the late 20th century, educating millions about the Earth's oceans and its inhabitants—and inspiring their protection.

Little of it would have been possible without scuba gear, which Cousteau pioneered when in World War II he, along with engineer Emile Gagnan, co-created the Aqua-Lung, a twin-hose underwater breathing apparatus.

With the Aqua-Lung, Cousteau and his crew were able to explore and film parts of the ocean depths that had never been seen before.

(Get the inside story of Jacques Cousteau's adventures with the National Geographic Society.)

2. Cousteau's underwater documentaries brought a new world to viewers.

Jacques Cousteau's pioneering underwater documentaries—including the Oscar-winning films The Silent World, The Golden Fish, and World Without Sun—"had a storyline," said Clark Lee Merriam, a spokesperson for the Cousteau Society.

"Their message was 'Come with me and look at this wonderful thing and see how it acts and behaves,'" said Merriam, who had worked with Cousteau for nearly 20 years before the explorer died in 1997.

"It was a deep and complete introduction for the general public to the undersea world."

(Download wallpaper of Jacques Cousteau underwater and deploying a "diving saucer.")

3. Cousteau pioneered underwater base camps.

Jacques Cousteau and his team created the first underwater habitat for humans: Conshelf I, which begat Conshelf II and III. The habitats could house working oceanauts for weeks at a time.

"He was ahead of even the United States Navy, which was doing the same thing in proving people could live and operate underwater for extended periods of time," Merriam said.

Broadly speaking, "it's technology that industry uses now, because it's a lot less expensive to keep someone down there working than to have them down there for 30 minutes and come back up," she said.

4. Cousteau helped restrict commercial whaling.

Cousteau "intervened personally with heads of state and helped get the numbers necessary for the [International Whaling] Commission to pass the moratorium" on commercial whaling in 1986, Merriam said.

The moratorium remains in place today, though some countries still hunt whales in the name of scientific research.

5. Cousteau helped stop underwater dumping of nuclear waste.

Cousteau organized a popular campaign against a French-government plan to dump nuclear waste into the Mediterranean Sea in 1960—and took his fight straight to the president of the republic.

Cousteau "faced off with General de Gualle in France about the proposed dumping, and he continued to oppose nuclear power," Merriam said.

"He acknowledged that it was a clean power source and full of possibilities but felt that—as long as we're dealing with waste that we don't know how to handle—we should not pursue it."

In the end, the train carrying the waste turned back after women and children staged a sit-in on the tracks.

Jacques Cousteau, Late-Blooming Environmentalist

Cousteau's films and books could make the ocean seem like a boundless and bountiful wonderland, bursting with life and blessedly isolated. But the captain himself knew better.

"He thought it was a conceit of humans that the oceans are endless and that we can keep turning to them as an unending source of food and anything else we wanted," Merriam said.

By all accounts, Cousteau was not always an ardent environmentalist, nor was he always particularly sensitive to the creatures he was filming in the beginning. "He started out as a spear fisherman and a world explorer, not a guardian," Merriam said.

Merriam points to a "horrific" scene in The Silent World in which the Calypso collides with a baby sperm whale. Believing the animal to be near death, the crew shoots the animal—then also shoots sharks that attack the now dead whale.

Merriam remembers when The Silent World was remastered about 20 years ago. "Everyone in the organization said we have to cut out these really ugly scenes that show all of this bad behavior."

But "Cousteau said, 'No, no we're not. It was true, and it shows how far we've come and how dreadful humans can be if we don't curtail ourselves,'" she recalled.

Jacques Cousteau Legacy Endures

If Cousteau were alive today, he would probably be saddened by how little has been done to address pollution, overfishing, and other threats to the world's oceans, said Bill Eichbaum, vice president of marine and Arctic policy at World Wildlife Fund (WWF), an international conservation organization.

(Read why Jacques Cousteau would be "heartbroken" at our seas today—commentary by his son Jean-Michel.)

But Cousteau wouldn't be discouraged, said Eichbaum, who worked with Cousteau briefly during the 1970s.

"He would be passionately concerned, and I think, even more articulate and aggressive in urging governments, companies, and individuals to protect the environment," he said.

For her part, the Cousteau Society's Merriam said, "We miss the visionary, and we're glad he set us on the path that we're trying to keep on."

Pelagic Predators & Math: study finds hunting patterns not just random

Do pelagic predators hunt in random patterns or with some more organized approach that actually has some mathematical significance? Underwater Times picked up on an article in ScienceNews, about a study showing that fish like tuna, billfish, and some sharks exhibit a mathematical logic in their movements, called a Lévy walk or flight.

In tracking various ocean predators, the researchers noted foraging patterns that were not random - moving here and there without any particular method to their movements - but more deliberate, punctuated with long movements and demonstrating evidence of mathematical fractals.

A fractal is a mathematical pattern that is used to describe the shapes of many things, from snowflakes to the shapes of leaves. No, snowflakes and leaves don't have intelligence, at least not intelligence that necessarily demonstrates free will. But in analyzing the foraging patterns of their test subjects, the researchers detected a level of mathematical thinking or intelligence that was not purely random-based, which was the prevailing theory in the past.

"Many of the animals displayed Lévy behavior at least some of the time, researcher David Sims and his colleagues report — 'the strongest evidence yet that these Lévy patterns are exhibited by wild animals,' he says. Lévy behavior showed up more often in waters where plankton, fish and other food was scarce. In regions with plentiful food, random motion dominated. This observation, says theoretical physicist Gandhimohan Viswanathan, fits with earlier suggestions that 'animals may use a Lévy flight motion to improve their chances of finding prey.'”

This kind of research can provide more insight into migration and other feeding patterns based on availability of food. Perhaps in the future we can better understand or anticipate the actions or movements of some species or their ability to adapt when environmental conditions change.

Read ScienceNews article.

Bluefin Tuna: Mediterranean fishing closed early

Here's a post today from Mike at Beqa Adventure Divers regarding the Bluefin Tuna fisheries in the Mediterranean:

Med Tuna Fisheries closed!

Betcha you remember this!

Well, as I said, not all hope is lost! The much-reviled European Fisheries Commission has closed the Mediterranean Tuna fisheries one week early - much like they did last year! The situation of the Northern Bluefin continues to be dire and the Gulf oil spill has likely made things even worse (read this!) - still, this is good news as it clearly illustrates the desire to enforce sustainable fisheries. As is this - and I may add, very much contrary to these shenanigans!

The equally reviled ICCAT will meet in Paris this November, this after a host of preparatory meetings. This is the body that has the mandate, and contrary to CITES, the know how to regulate the Atlantic Tuna fisheries. Members here. The fisheries in the Mediterranean are regulated by the GFCM - members here.

Has anybody started talking to them - inclusive of talking to Japan? And even more importantly: is anybody stepping forward with ideas and funds aimed at mitigating the impact of possible quota reductions, especially when it comes to the poorer African and Caribbean countries - oh, and Greece? All whilst wielding the stick, as in leveraging development aid?

All kidding aside: has anybody learned the lessons of Doha and developed a realistic, and above all, unified strategy - or will the NGOs continue to be naive, badly prepared and fragmented, only to incur yet another inevitable defeat?

We shall see!

I have written several posts in the past regarding the decimated bluefin tuna population, the commercial fishery agencies that have dropped the ball time and time again, and the international organizations that have caved in to pressure from countries where the market demand is high. But more meetings are coming. The big question is will anything change? Will something be done before we say "Sorry, Charlie" for the very last time and watch an important pelagic species fade into extinction?

Cousteau's Calypso: a future for the once iconic research vessel?

To the many people who watched or read of the ocean exploits of Jacques-Yves Cousteau, a visible icon of that era was the research vessel Calypso. I know it's white outline, punctuated by scientific toys like the distinctive yellow submarine "saucer," was burned into my memory. I built the Revell model kit, supported the Cousteau Society's occasional efforts at refurbishing it, and watched with sadness as it was eventually eclipsed by its high-tech replacement, the Alcyone. Ultimately, it sat rusting away in a French dry dock after having been rammed and sunk by a barge in Singapore in 1996.

However, according to British news reports in the Independent and BBC News, efforts are underway to resurrect the famed ship, making it once again seaworthy as a touring educational exhibition. Cousteau's widow from a second marriage is involved in the effort and would like the French government to declare the Calypso as part of France's national heritage, making it eligible for public restoration funds. But getting the Calypso, a converted minesweeper, to once again ply the waves will be no small feat, as the years of abuse and neglect have definitely taken their toll.

According to long-time crew member Albert Falco, "Everything which is not rusted is rotten and everything which is not rotten is rusted."

Unfortunately, various controversies have dogged the Calypso and the Cousteau family regarding ownership since Jacques-Yves Cousteau's death in 1997. Hopefully, the passage of time has healed some of those wounds and as we enter the centennial of Cousteau's birth, we can look back on the legacy of his work and how it fired our fascination in the undersea world. Oceanographic science undoubtedly received a public relations boost that helped support further research which built on and refined some of the studies and observations made aboard the Calypso.

Whether that famed vessel can once again make its own wake upon the open sea remains to be seen. But what it has meant to many ocean conservationists - professional or armchair - would seem to justify not seeing the Calypso become a distant memory.

Read the BBC News article.
Read the Independent article.

The Vaquita: Mexico's diminutive porpoise at risk of extinction

From the large and majestic humpback whale, mentioned in yesterday's post, we can travel to the other end of scale: the rare and diminutive Vaquita. Reaching a mere 5 feet in length, the vaquita is a member of the porpoise family and is only found in the northern end of the Sea of Cortez (Gulf of California). And at a scientific meeting of the International Whaling Commission being held in Agadir, Morocco, the findings of a 2008 population study show that there are only approximately 250 vaquitas alive today. As disturbing as that low number may seem, it is even more disconcerting when compared to a 1997 population study that estimated the population to be 567 - a decrease of 55% in just one decade.

The vaquita is similar to other small porpoise species that inhabit deltas and river outlets (one such species in China was considered extinct by 2007). Probably attracted to the shallows of the Sea of Cortez near the mouth of the Colorado River, the vaquita's habitat was impacted by the damming of the river in the U.S.; but researchers do not believe this has been a detriment to the vaquita. What appears to be the primary cause for the vaquita's decline is its tendency to get caught in the gill nets of local fishermen - a tragic victim of bycatch.

The 2008 population study represents the combined efforts of both Mexican and U.S. research groups with additional government support. To conduct the study required an elaborate high-tech version of a common biodiversity technique: to determine basic biodiversity, a transect is used to define an area and then sealife is counted within that area. Doing that several times over a wider area, estimates can then be extrapolated. For the vaquita population, several vessels were used to make large surface transects within which visual sightings and results from hydrophones (which picked up the distinctive clicking sounds made by the vaquitas) were tallied. From that raw data, the current population of 250 was estimated.

Although their primary range is now within a protected reserve, as of 2005, and includes a ban on the use of gill nets; the vaquitas are still very much at risk from illegal fishing. A lack of resources to provide effective enforcement combined with the economic needs of subsistence-level fishermen continue to put the vaquitas at risk. Plans are being considered to introduce fishing techniques that do not use gill nets, but getting local fishermen to abandon their traditional fishing methods will be challenging.

According to Nature News, "A more immediate challenge is to expand the protected area. 'We need to get all the gill nets out of the water,' says Timothy Ragen, executive director of the Marine Mammal Commission in Bethesda, Maryland. But a broader ban would be a difficult economic and political challenge, pitting the vaquita against the livelihoods of local fishermen."

The unique vaquita is one more cetacean that stands at the brink of extinction - not from industrialized commercial fishing or whaling, but from the needs of local fisherman trying to survive. This is dilemma being played out in many other parts of the world.

Read more in Nature News.

World Oceans Day 2010: Share what inspires you

Today is World Oceans Day 2010. Here is some info from the Nature Conservancy that was sent to many of their Facebook members. Notice they start with a question, since recent events have overshadowed World Oceans Day 2010.

Did you know June 8th is World Oceans Day?

We encourage you to celebrate World Oceans Day today, not just because the need to protect our oceans and coasts came into sharp focus with the recent oil spill in the Gulf of Mexico, but because you are affected by the ocean every day.

Compounds from coral reef plants and animals help treat cancer, arthritis, Alzheimer’s, heart disease, viruses and other diseases. This is just one example of the ways you are connected to the world’s oceans.

Our connection to the ocean plays a vital role in our survival, yet there is more to it than that.

Why are you drawn to the sea? Is it the beauty of a sunset reflecting on the water? Is it the immense power of waves crashing on the shore? Tell us! Share what inspires you about oceans.

Thank you for all you do to help with marine conservation each and every day.

Happy World Oceans Day,
The Nature Conservancy